Crock Pot Broccoli Cheese Casserole

Crock Pot Broccoli Cheese Casserole


Ingredients:
10.5 oz can cream of mushroom soup or substitute
1.5 cup of water or chicken broth
8 oz to 16 oz Velveeta cheese- cubed
6 oz box cornbread stuffing
12 oz bag broccoli cuts (we used florets)- thawed
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Instructions:
  • First step is Mix together stuffing with water or broth and microwave for 3 minutes.
  • And then, Pour into slow cooker and add remaining ingredients and stir well.
  • And then, visit for full instruction : https://www.recipesthatcrock.com/crock-pot-broccoli-cheese-casserole/



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