Slow-Cooker Creamy Chicken Pot Pie

Slow-Cooker Creamy Chicken Pot Pie


Ingredients:
1 tablespoon poultry seasoning
1/4 cup all-purpose flour
1 cup heavy whipping cream
1 package (0.87 oz) chicken gravy mix
2 1/2 lb boneless skinless chicken thighs, cut into 1-inch pieces
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Instructions:
  • First step is Spray 5-quart oval slow cooker with cooking spray. Place chicken in slow cooker.
  • And then, In small bowl, mix whipping cream, flour, gravy mix, poultry seasoning and salt; pour over chicken. Cover; cook on Low heat setting 3 to 4 hours or until chicken is no longer pink in center.
  • And then, visit for full instruction : https://www.pillsbury.com/recipes/slow-cooker-creamy-chicken-pot-pie/



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